What wines will you be serving this Turkey Day?
Thanksgiving Day takes planning, preparation and perfect execution. T-Minus 2 days. Grocery lists are made, the bird is thawing and you have made your plan of attack. But have you thought about the wine?!?!
With any other family dinner, my go to wine is usually a big red blend. Turkey dinner, on the other hand, calls for something with a little more elegance. Some fill the void with Pinot Noir. In fact, we have been known to spend thanksgiving in Oregon wine country during their large thanksgiving event. If your family pushes you over the edge this year, think of this event for 2014. Pinot Noir goes great with turkey, there is no denying that. But sometimes, one just needs to take a step outside the box. Because Pinot Noir is the new Merlot, right? And nobody wants to bring the ex-popular wine to a dinner party.
If this has you stressing out, it is ok, just open a bottle of Washington Wine and relax. Or if you are lucky enough to live in wine country, go tasting. Nothing is better than enjoying a glass of wine while putting together your turkey day wine plan of attack.
Thanksgiving in my household, begins with a cheese plate. This calls for an Ancient Lakes White Riesling to pair. I love the crisp mineral characteristics and it also pairs well with turkey if you have guests that prefer white wine. As for reds, I will be bringing a Grenache from the Wahluke Slope AVA in Washington. Grenache, pictured above, has nice light spice with subtle tannins. Perfect with turkey.
Good Luck! and Cheers!
If all else fails- it is just wine- Drink It!
